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elaborada con carne de ternera de alta calidad y una cuidada selección de especias que aportan un sabor intenso y equilibrado
Its delicate flavor and firm texture make it ideal for both traditional recipes and more creative preparations
textura y aroma en cada uso
contiene 2 % o menos de sal yodada (contiene yodato de potasio)
Made from premium octopus from the Galician coast and preserved in olive oil infused with Spanish paprika
Extra Virgin Olive Oil Hojiblanca Oleoestepa | Aceite de Oliva Extra Virgen Hojiblanca Oleoestepa Firewood|Madera elaborada con carne de terneraDiscover the secret behind truly great cooking: Oleoestepa Hojiblanca Extra Virgin Olive Oil. Made from Hojiblanca and Arbequina olives grown in the Estepa D. O., this oil stands out for its fresh, fruity aroma with notes of grass, olive leaf, apple, and artichoke. Its balanced profile offers delicate freshness, elegant bitterness, and a gentle peppery finish making it a staple for both everyday meals and gourmet dishes. Why its a kitchen must have:
