Pay in 4 interest-free payments of $8.50 Learn more
Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
Wagyu beef
Chilean Sea Bass
Approximately 10 oz
This blend can be used to spice up your seafood
cut into quarters: 2 leg & thigh pieces
Alaskan Black Cod - Approximately 8 oz Japanese Hamachi! Wagyu beef8 oz Filet. With skin, no bones. 1 Portion. The infamous Alaskan Black Cod has a rich buttery texture that can be cooked in many different methods. Try Chef Josh's Miso Sauce to make your own Black Cod Miso! This fish is packed with heart & brain healthy Omega 3s! To make Black Cod Miso: Simply marinate each piece of Black Cod with 2 ounces of Miso Sauce in an air tight ziplock bag for two days. Take the Black Cod out of the marinade and place it on a
US$ 89.95
US$ 129.95
US$ 69.95
US$ 79.95
US$ 159.95
US$ 109.95
US$ 69.95
US$ 109.95
US$ 79.95
US$ 39.95
US$ 109.00
US$ 274.50
