Frozen Ribeye Portioned, Grass-Fed Angus ribeye coiled sausage made from pork

coiled sausage made from pork

Sourced from high-altitude vineyards in Mendoza

mild taste and fine texture

Its buttery texture and mild flavor make it ideal for elegant dishes — from medallions and roasts to classic steak cuts

located in Mendoza's Valle de Uco

Frozen Ribeye Portioned, Grass-Fed Angus ribeye coiled sausage made from porkA large more than 1kg ribeye cut from grass fed Angus beef, rich in marbling, tenderness, and full bodied flavor. Perfect for slicing into smaller steaks or roasting whole for a spectacular sharing meal. Whether grilled or pan seared, its a versatile and impressive cut for any occasion.