Rib Steak, Bone In Weight:16 oz. delivering authentic flavor in every

delivering authentic flavor in every 4 oz

both professional and at home

including stocks

this premium-grade beef boasts rich marbling

flavorful veal with a delicate texture

Rib Steak, Bone In Weight:16 oz. delivering authentic flavor in everyThere are few times when we would opt for steak without the bone, vs. steak with the bone however our boneless Ribeye is an exception to the rule. For ease of cooking or the rare times when the accompaniments are so special they demand additional real estate on the plate, a boneless ribeye is the way to go. Fabrication Note: please let us know if you prefer the more marbled Chuck Side or more uniformly marbled Loin Side.