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Hanging Weights (lbs) 550-700-850
is cut from the rib section and boasts a heavily marbled texture
Steak thickness
of mixed grades (signature
Tony's Tanning Grade : A
Half Hog : $5.00/lb broth Hanging Weights (lbs) 550-700-850This is a deposit only. Price is $5. 00 lb for the hanging weight of the animal. Average Hanging Weight : 100 lbs Average Take Home Weight : 70 lbs The Cuts Standard Pork Cuts w average yield percentage: Belly 15% Chops 15% Roasts (Hams & Boston Butts) 40% Ribs 5% Hocks 5% Trim Ground Pork 20% You choose: Chop thickness. Keep or grind roasts. Keep or grind hocks. What items to smoke (belly, jowl, neck bones, hocks) Other custom requests Extra items
US$ 4400.00
US$ 69.95
US$ 625.00
US$ 26.00
US$ 27.00
US$ 800.00
US$ 125.00
