Frozen Chistorra, Iberico Pork Sausage (280g) Oils slow-cured and matured over years

slow-cured and matured over years to produce ham with deep flavor

Tender tail of rump cut

plus mate cocido teabags for convenience

IGP-certified and luxuriously soft

or a shared refreshing moment

Frozen Chistorra, Iberico Pork Sausage (280g) Oils slow-cured and matured over yearsArtisan Spanish Sausage No Additives This is chistorra done properly. Bright red, slender, and intensely flavourful, Olmeda chistorra is a traditional Spanish sausage known for its tender texture and deep paprika character. Made in small batches in Arbizu, Navarra, its a product of place, craft, and restraint nothing added, nothing unnecessary. Chistorra is softer and flatter than most sausages, designed to cook quickly and release its flavour easily.