It’s a wine that offers the charm of Pomerol without the price tag—drinkable now with decanting
letting the mountain speak
made in partnership with owner Countess Ilona von Krockow and local winemaker Miroslav Petrech in a renovated 300-year-old cellar
The palate is juicy and lithe
The mousse is fine and persistent
Lucien & Andre Brunel, Chateauneuf-du-Pape Les Cailloux, 2005 so111423 savoie roundup offer It’s a wine that offersThe Brunel family, with viticultural roots stretching back generations in Chteauneuf du Pape, created the Les Cailloux label in 1954, and the 2005 Cuve Centenaire shows whya Grenache based blend (80%) with Mourvdre and Syrah that captures the garrigue scented power of the appellation. Bold kirsch, roasted meat, and licorice aromas lead to a full bodied, textured palate with silky tannins and blockbuster length, showing surprising accessibility for