while bright acidity keeps it fresh and vibrant
this is the absolute perfect compliment to foods with a touch of spice or salt
Elegant red Menetou-Salon from the historic Prieuré de Saint-Céols estate—silky Pinot Noir with bright cherry fruit and earthy undertones
It’s a perfect choice for both casual enjoyment and thoughtful pairings at the table
Guiborat is renowned for crafting terroir-driven Champagnes
Peter Leipold, Pinot Noir Grand Cru, 2023 041125LoireOffer while bright acidity keeps itThis is the top of Peter Leipold's Pinot Noir pyramid, and it wears its Burgundy training openly. Fruit comes from a single southwest facing plot of Muschelkalk limestone in Franken, fermented with wild yeast, partly whole cluster, then aged in French oak that includes old barrels sourced from Domaine de la Romanee Conti. Gravity fed, unfined, unfiltered, with barely any sulfur added. 'Grand Cru' isn't an official title here, it's Leipold's own