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and ripen to red-black
Botanical Name: Citharexylum montevidense
) is the small tropical evergreen tree native to South-East Asia whose whole fruit
Polyphenols
the pods split open at the lower suture exposing the edible pulp
Manila Tamarind Live Plant (Pithecellobium dulce) Plant Type:Seedling Plant and ripen to red-blackPithecellobium dulce is a species of fast growing flowering plant in the pea family, Fabaceae. It is native to the Pacific Coast and adjacent highlands of Mexico, Central America, and northern South America. It usually grows from 10 15 metres tall, but ranges between 5 and 18 metres. The tree is widely cultivated as an ornamental, shade providing plant in the tropics also grown in S. America for its fruit and seed. The pods contain a sweet, pulpy
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