Marchand-Tawse, Bourgogne Chardonnay, 2023 asimov what to drink in 2026 offer and a creamy texture balanced

and a creamy texture balanced by a zippy thread of freshness

it's a pure and textured take on the variety

and red fruit that evolve with time in the glass

or richer dishes that match its scale

and unlike anything else on the shelf

Marchand-Tawse, Bourgogne Chardonnay, 2023 asimov what to drink in 2026 offer and a creamy texture balancedRegional Burgundy from the collaboration between pioneering winemaker Pascal Marchand and Canadian financier Moray Tawse, established in 2011. Marchand took the reins at Clos des Epeneaux in Pommard at just 22 in 1985 and became an early champion of organic and biodynamic viticulture in Burgundy. All fruit comes from biodynamically farmed vineyards. The operation sources from approximately 68 different appellations, purchasing Domaine Maume in Gevrey