Momento, Grenache Noir, 2023 so100924 i custodi new arrivals offer all while continuing to produce

all while continuing to produce wines of exceptional clarity and precision

from a steep volcanic hillside in Chalk Hill that Duncan Arnot Meyers and Nathan Lee Roberts have farmed since 2003

proof that the category deserves attention beyond occasion

and a faint echo of toasted bread

though replete with the customary charm and vinous generosity that typify the label

Momento, Grenache Noir, 2023 so100924 i custodi new arrivals offer all while continuing to produceMarelise Niemann launched Momento in 2013 while still making wine at Beaumont, and Grenache has been at the heart of the project ever since. This bottling comes from bush vines on decomposed granite in the Paardeberg, in South Africa's Swartland the very first parcel she bought back in 2011, and the wine that defines the Momento style. Hand harvested, partially whole cluster, native yeast fermented, and matured for sixteen months in old foudre and old