This is their Gamay-Pinot Noir
with the Pacific close enough to lend the fruit a quiet salinity
though it makes a superb Calvados-style cocktail if you're so inclined
old-school Barolo delivers
The Rocca brothers apply the same traditional methods: native fermentation
Castello di Farnetella, Chianti Colli Senesi, 2023 so060225 cellar offer This is their Gamay-Pinot NoirAn easygoing, well made Tuscan red from Castello di Farnetella, an estate owned since 1981 by the Poggiali family of Felsina fame. It sits in the Colli Senesi hills southeast of Chianti Classico, near Montalcino and Montepulciano, farmed organically. This Chianti Colli Senesi is built around Sangiovese with a touch of Merlot, a bright, food friendly red meant for the table. The 2023 is fresh and ready to pour now, no cellaring needed, just an honest,