Garofalo Gluten Free Penne Pasta with Legumes & Cereals 400g biona partially hydrolyzed protein

partially hydrolyzed protein

Disodium Cocoamphodiacetate

When soaked in water or milk these tiny seeds can absorb approximately 10 times their weight and form a very versatile gelatine-like substance

no irritation

Matcha (2%)

Garofalo Gluten Free Penne Pasta with Legumes & Cereals 400g biona partially hydrolyzed proteinUser User 116 263 2022 05 12T00: 33: 00Z 2022 05 14T04: 10: 00Z 1 102 582 ReviOS 2004 U2. 0 4 1 683 15. 00 80 Clean Clean false false false false EN US X NONE X NONE MicrosoftInternetExplorer4 Specifically formulated for coeliacs, a source of Protein, High in Fibre, Gluten Free, and Suitable for vegans and vegetarians. Ingredients Corn Flour 45,5%, Yellow Lentils Flour 18%, Teff Flour 16%, Chickpea Flour 7%, Buckwheat Flour 6%, Sorghum Flour 5%,