Galangal Essential Oil Fragrance Oils How to Prepare & UseUse

How to Prepare & UseUse 1 teaspoon for every 2–3 cups water

60 capsules‚ 30-day supply• Contains Certified USDA Organic mushroom fruiting body extract• Contains verified levels of therapeutic benefits — at least 35% beta-glucans and at least 15% other active compounds• Sourced directly from independent mushroom farmers• Mushroom fruiting bodies are grown on their preferred hardwood log‚ never rice or oats‚ and hand harvested for peak potency• Free from grains‚ additives‚ radiation‚ fillers‚ or excipients — including dextrin• Patented extraction technology delivers a highly concentrated powder without artificial compounds

also Pimenta officinalis

BenefitsAdds warmth and depth to culinary recipes

sweet floral with citrus and honeyed undertones

Galangal Essential Oil Fragrance Oils How to Prepare & UseUseGalangal (Alpinia galanga, also Alpinia officinarum, Chinese Ginger, Family: Zingiberaceae) is a steam distilled oil from rhizomes grown in India. Aroma & FlavorSharp, spicy, and warm with hints of pine and citrus. Traditional UseUsed in Southeast Asian cooking and Ayurvedic practices for vitality and digestion. BenefitsStimulates the senses, supports digestion, and adds heat to blends. How to Prepare & Use Culinary: Food safe in small amounts for