Old Overholt, Rye 4 Year Whiskey published_online it balances vibrant flavors with

it balances vibrant flavors with a complex

blending the lush character of valley floor vineyards with the structure and freshness that cool-pocket sites like Coombsville contribute

and strawberry—interwoven with delicate floral notes of rose and violet

Jean-Claude is the first in the family to bottle estate Pomerol under the Clos Saint-André name

Founded in 1972 by Chuck Wagner and his late parents

Old Overholt, Rye 4 Year Whiskey published_online it balances vibrant flavors withOld Overholt is one of Americas oldest whiskey brands, with roots dating back to 1810. Known as the bartenders rye, this Pennsylvania born, Kentucky made whiskey has been a staple in classic cocktails for generations. Aged for four yearslonger than many entry level ryesit delivers a well rounded balance of spice, sweetness, and subtle oak influence. On the palate, expect a mix of baking spices, toasted grain, and a touch of vanilla, all carried by