Cabi Yuzu Vinaigrette Faire fennel and dried elderflower

fennel and dried elderflower

giving it a low-medium heat ranking

Slow-smoked in small batches over beechwood at a smokehouse in the German countryside

Warming ginger elevates the aromatic citrus notes to awaken your senses for a rejuvenating tea moment

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Cabi Yuzu Vinaigrette Faire fennel and dried elderflowerAll crafted in Japan. Barrel aged. Cabi's Sweet Yuzu Vinaigrette gives a refreshing, aromatic, and bright twist to vegetables, salads, fish, or any of your dishes. Also, weve mixed in real yuzu peels for some texture and an extra zing. Versatile Pairing: Enhances salads, dressings when it mixed with olive oil, and glazes with a unique twist. Also used as sushi rice vinegar for your sushi dinner. Barrel Aged Fermentation: Within the process of rice