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and now making wine in the south-western part of the island of Kefalonia on the steep slopes of Mount Enos
Celler Pardas
They originally ran a local wine bar
The warm South African sunshine is perfectly tempered here
L’Enclos de Peralba
Hure Freres, Invitation Brut, NV Exclusive and now making wine inThe 'Invitation' Brut NV delivers the incredible nuance and complexity that you'd more often associate with Champagne twice its price. Rich and decadent with moreish notes of toasted hazelnuts, patisserie, vibrant lemony acidity and crunchy pear. This is a fantastic Champagne that's not only a perfect aperitif, but also excellent paired with food, especially soft, gooey cheese!
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