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some believe
Patriotism was of paramount importance and the Hotel New Yorker menus reminded everyone that America had many resources to call on in times of war including arms
glass-walled dining room
It was all about huge steaks – ladies could ask for their own special cut – at prices that make us wistful today
The menu changed to British "comfort food" in 1981 when it was bought by British restaurateurs Chris Corbin and Jeremy King
Hollywood Café, El Paso, Texas, 1933 Sizes:A3+ (329x483mm, 13x19 inch) Archival Print (Unframed) some believeEl Paso, Texas, in the 1930s, must have been an interesting place. The city that started out as a sleepy, dusty little adobe village had evolved in a flourishing frontier municipality. Conrad Hilton opened his first hotel in El Paso during this era and the airport which had been built a few years earlier in 1928, vastly increased the number of visitors. This menu from The Hollywood Caf and Nightclub marks this innovation by featuring a little
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