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Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
Includes a lightweight polypropylene sheath that allows for different carrying methods
all offered at an affordable price
For those of you familiar with the Hissatsu™ and the Hisshou™
The button locking mechanism locks the blade both open and closed for added safety
Steel: CPM S35VN
Shun Kanso 6" Boning & Fillet Knife Pattern_Large Stockman Includes a lightweight polypropylene sheathThe Shun Kanso Boning Fillet Knife is a rigid knife with a razor sharp edge. For boning, the narrow, curved blade gets in close to the bone. Even fibrous tissue is no match for Shun's extremely sharp edge. It's perfect for trimming the silver skin from a tenderloin or making your own cutlets. When it comes to filleting fish, the blade's length is just right to glide through the fish, quickly removing bones and skin for a perfect fillet. The contoured
US$ 59.00
US$ 59.00
US$ 59.00
