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caramelised banana with vanilla
culminating in a perfectly balanced rum
dried fruits and wood smoke
Or A Sprig Of Fresh Rosemary Brings Up The Herb Flavours
Nose An Aromatic Fusion Of Coffee
Harrogate Chocolate Rum 5cl Miniature Manual caramelised banana with vanillaChocolate Harrogate Rum is made using the finest cocoa nibs. These are soaked in award winning Rum and blended with Harrogate Spring Water , then rested to mature over time, giving a unique nad indulgent flavour. Enjoy Chocolate Harrogate Rum neat, over ice or mixed with soda. Alternatively, treat yourself with a drop or two in a coffee or hot chocolate.
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