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TEN coming from the Ÿ
thermoplastic rubber
The 18-year variety is the oldest rum produced by Flor de Caña
Bunnahabhain Cruach Mhòna Bottling Note Cruach Mhóna is gaelic for a pile of drying peat bricks and follows on from Toiteach (gaelic for smoky) as a peaty offering from Bunnahabhain
and angostura bitter
Jinzu Gin Bottega TEN coming from the ŸJinzu Gin brings English and Japanese traditions together to create an exciting, intriguing spirit. It's made with a blend of English gin (featuring juniper, coriander, angelica, yuzu and Japanese cherry blossom as botanicals) and sake, which brings a luxurious, creamy mouth feel and a subtle, compelling sweetness to its flavour profile.
