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Blade Steel: 67-layer Damascus with 12Cr18MoV core
Honesuki-style triangular profile
Where a Western chef knife rocks forward on its curve
camembert -- on a board or platter
the ultimate vegetable specialist
8.5" Sakimaru Knife - Retro Series (PM8S) New Blade Steel: 67-layer Damascus withReach for this when a whole salmon fillet is on the board and every slice needs to lift away clean, in one long pulling stroke. The Sakimaru is a Japanese slicer with a rounded, katana style tip, and the geometry is built entirely around that draw cut. HEZHEN sharpens this one as a modern double bevel at 15 degrees per side, which opens it past traditional sashimi work into any long slicing task you put in front of it. The Sakimaru Profile in the
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