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David ferments with wild yeasts
and sour cream
chalky tannins on the finish
but it will more interestingly pair with cranberry-zested pork tenderloin
a creamy persistent mousse
Franck Balthazar Cornas Cuvée Casimir 2021 Pear Brandy David ferments with wild yeastsSyrah from Cornas AOC, Rhne Valley, France; medium bodied and dry with notes of blackberry, black olive, violets, balsamic, bacon, cocoa, black pepper, and spearmint, with medium to medium plus acidity and soft, dry tannins. Organic
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