Blended Beef and Mushroom Sliders Brisket Its low-key cooking method makes

Its low-key cooking method makes it a great steak for novice chefs and those who prefer a more well-done steak because even slightly over-cooked

WHY WE LOVE IT: Our brisket is deeply flavorful and about as versatile as it is delicious

above the blade and its retrieval is notoriously difficult

Average 8-12 oz each

and has the real gem-a marrow filled bone in the center

Blended Beef and Mushroom Sliders Brisket Its low-key cooking method makesOur Grass fed, grain finished, Pennsylvania beef is blended with ugly but delicious Pennsylvania grown mushrooms that retailers wont take. These siders come fully cooked and ready to please! WHY WE LOVE THESE: By utilizing the most sustainable beef cut ground beef, and combining it with ugly but delicious mushrooms that may otherwise be wasted, weve created a product that you can truly feel good about eating. Did you know: According to the World