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At 5 inches this one is especially direct: your hand stays close to the board
Use: Push-cut vegetable prep: zucchini coins
narrow tip
Linen Micarta on a Wet Board
or appetizers
7.5" Nakiri Knife - Uliassi Series (X03) new-arrivals At 5 inches this oneIf you're doing serious vegetable prep, a nakiri changes how you work at the board. The flat edge means the entire length of the blade contacts the surface on every stroke, so you're not rocking and leaving uncut ends behind. At 7. 5 inches, this one is larger than the standard 6. 8 inch nakiri, which gives you more usable blade when you're breaking down a head of cabbage, a daikon, or a butternut squash into the pieces you actually want. The Push Cut
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