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translates to “3 virtues”
and it is a versatile all round kitchen knife that can be used for rock or push cutting styles
is a very pure steel with a high carbon content that was designed to be like traditional Tamahagane
He trained
it takes a fine edge and is very easy to sharpen
Tsunehisa | AUS8 | Petty 120mm Santoku/Bunka translates to “3 virtues”Tsunehisa knives come from various blacksmiths and factories from around Japan. They make many different style blades made from a range of steels. High performing and affordable knives they are a great entry knife into the Japanese knife world. AUS8 is a stainless steel, made by Aichi Steel, with good hardness and toughness, it sharpens easily, keeps an edge for a good amount of time and is not too delicate. Measurements and photographs are taken from
