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author-illustrator Henry H
2025 IAN Book of the Year Award Winner
But Millie begins to suspect that the answer might instead lie with the town’s mysterious librarian
Lauren Parker has assumed a few different roles: teenage hell-raiser
from the popular entrepreneur
Women in the Kitchen: Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today PB_Gift_Guide author-illustrator Henry HCulinary historian Anne Willan has melded her passions for culinary history, writing, and teaching into her fascinating new book (Chicago Tribune) that traces the origins of American cooking through profiles of twelve influential womenfrom Hannah Woolley in the mid 1600s to Fannie Farmer, Julia Child, and Alice Waterswhose recipes and ideas changed the way we eat. Anne Willan, multi award winning culinary historian, cookbook writer, teacher, and
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US$ 53.99
