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I'm Not Trying To Be Difficult: Stories from the Restaurant Trenches Business_Gift_Guide or just an ordinary bad

SKU 35709319505
4.1
USD30.00 USD74.00

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Description

or just an ordinary bad mood

personal heartbreaks

study sessions

on city streets

2013 Letitia Woods Brown Award from the Association of Black Women Historians

I'm Not Trying To Be Difficult: Stories from the Restaurant Trenches Business_Gift_Guide or just an ordinary badA USA TODAY BESTSELLER Drew Nieporent has been a staple of the New York dining scene for decades, establishing a host of iconic restaurants like Nobu, Tribeca Grill, and Montrachet. But his career started from much more humble beginningsthe grill at the local McDonalds. A middle class kid from New Yorks East Side, Drew spends his childhood tagging along with his father to help restaurants get their liquor license, igniting a lifelong obsession with

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