Dal: Lentil, Soup, & Stew - Single Origin Spice Blend Potato Chips " -Omar & Cybille Cooking:

" -Omar & Cybille Cooking: Soups & stews Braises Fish

alcohol-infused everything

braises or beans Toss into meat and veggie rubs

Designed with a snug-fitting lid

Elevate Father’s Day with this top-rated gift

Dal: Lentil, Soup, & Stew - Single Origin Spice Blend Potato Chips " -Omar & Cybille Cooking:**Limited Time** Created in collaboration with Chef Preeti Mistry, this blend captures the essence of the comforting dals they grew up eating every night. Slow heat, nutty aromatics and a touch of sweet spice come together to balance and deepen the flavor of any lentil or pulse from masoor to mung, channa to urad. To use, simply mix 1 teaspoon of the blend per cup of lentils and simmer until soft, thinning with water to your desired consistency. For