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13 cm blade made with RWL34 stainless steel
Santoku style knife with a 16
The apron comes with a chest pocket made from black leather
The blade has been hollow ground on one side and has been hardened to HRC 61-62
a knife for very soft cheese
Nakiri Messerwerk 13 cm blade made withNakiri with an 18 cm blade (30 cm overall length) made from CT45 carbon steel. This Nakiri has an amboyna burl handle and an ebony bolster and comes complete with a matching amboyna burl saya. Weight: approx. 120 grams As all high quality knives, this knife will rust if not treated with care
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