5" Steak Knife - Master Series (B30) new-arrivals Model: RS02

Model: RS02

Blade Profile: 7-inch Chinese vegetable cleaver

but this blade bends to follow the natural contours of your protein

slicing meat

giving you perfect slices without tearing

5" Steak Knife - Master Series (B30) new-arrivals Model: RS02Reach for this the moment the steaks come off the resting board. A steak knife that actually cuts rather than saws is one of those small things that changes how dinner feels clean slices through a rested ribeye, through a thick lamb chop, at the table without tearing the meat open. A Blade That Belongs at the Table The 5 inch blade is long enough to slice through a thick chop in one pull but short enough that it doesn't feel oversized at a place