Sharpham Ticklemore Goats’ Cheese (Whole) Whole Fish with a locally-sourced venison fillet

with a locally-sourced venison fillet encased in rich mushroom pâté and wrapped in buttery puff pastry

This classic recipe features creamy white wine sauce

Delicately flavoured with sweet

they're ready to go on your grill or barbecue

Another delicious dish dreamed up by our fishmongers

Sharpham Ticklemore Goats’ Cheese (Whole) Whole Fish with a locally-sourced venison filletLight and delicate, Ticklemore Goats Cheese has a mild, fresh, subtly sweet taste with just a hint of lemon. The rind has a natural bloom and hides a white, slightly crumbly interior textured with tiny holes. Made with pasteurised goats milk. Please note: This item requires 4 days notice.