Gomphrena - Red Chinese & Thai & Asian leaf vegetable commonly used in

leaf vegetable commonly used in salads and sandwiches

falling somewhere between a sprout and baby green

and the flavour is somewhere between mild cabbage and spinach

onion taste though with less bite

There's no trimming or prep required and premium baby spinach has one of the shortest cooking times of all vegetables

Gomphrena - Red Chinese & Thai & Asian leaf vegetable commonly used inGomphrena is beautiful and long lasting cut flower, either fresh or dried for arrangements. Stems are just a foot tall, and each tiny bloom measures about 1 inch in diameter, so best for smaller arrangements. Adorable button like pastel coloured blossoms that look great in a vase. This mix of red and pink is perfect for understated and romantic floral designs. The small globular flower heads are composed of papery petals, which dry very nicely for