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Spare blade: Length : 270mm(10
"MISUZU" Gyuto VG10 TRADITIONAL BLADE x ROSEWOOD-HANDLE
Weight: 290g (10
the heat treatment is carried out with the utmost care to bring out the best in the characteristics of Aogami Super
It is called the highest peak among high-grade stainless steels
"HONMAMON" Yanagiba / Sashimi Knife, Shirogami Steel No.2 for Left Hander, 270mm Ceramic Spare blade: Length : 270mm(10"HONMAMON" Yanagiba Sashimi Knife, Shirogami Steel No. 2 for Left Hander, 270mm Made in Japan! Handmade by Japanese Craftsmen! Edge of Blade: That High Quality "Shirogami Steel No. 2"! Very Sharp and Cut Well! Single Bevel, for Left Hander! Good for making Sashimi! Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood. Blade Length about 270mm, (10. 6inch), Whole Length: about 413mm(16. 3inch), Weight: about 170g(6oz)
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