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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
Blend into margaritas for smoky depth
· Unique flavor for adventurous snackers
Outdoor Activity or Free Play
· Crafted with premium pistachios and ground jalapeño
Time: 4:30 pmChef: India Leinweber
Mediterranean Brunch Table: Lemon, Herbs & Coastal Flavors Cooking Class - July 11, 2026 ARCHIVED Blend into margaritas for smokyBring the sunshine of the Mediterranean to your table in this hands on brunch cooking class inspired by fresh herbs, citrus, and simple, vibrant ingredients. Guided by our chef instructor, you'll prepare a beautifully balanced menu that highlights the ease and elegance of Mediterranean cooking. Time: 10: 30 amChef: Sean Higginbotham, Executive Chef Menu Greek Orzo with Spinach and Pine Nuts Lemon Hummus Greek Salmon Garlic Smashed Potatoes Lemon Olive
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