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The Argentine "bife de chorizo con hueso" is a premium cut of beef renowned for its rich flavor and tenderness
2 Ribeye Steak x approx
He has more than 30 years of winemaking experience between Bordeaux and Argentina
Do not refreeze ones defrosted
It is characterized by the two layers of fat that surrounds it which melts into the meat when grilled giving a delicious taste
SOL FA SOUL Malbec 2021 home The Argentine "bife de chorizo91 James Suckling Points VARIETIES Malbec (100%) ALCOHOL CONTENT 14% Vol. VINTAGE 2021 ORIGINS Uco Valley, Mendoza, Argentina TASTING NOTES Deep intense red, with splashes of magenta. Aromas of dark plums, with hints of raspberry and cherry. An intense palate, with good length. Good acidity, accompanied by a long fruity finish.
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