Ktima Brintziki Esperos Assyrtiko Skin Contact 2022 Pouilly-Fuissé underripe pineapple

underripe pineapple

Pinot Noir from Yarra Valley

with hints of warmed cedar and fine ground black pepper

and English toffee

and bright acid

Ktima Brintziki Esperos Assyrtiko Skin Contact 2022 Pouilly-Fuissé underripe pineappleAssyrtiko from Ilia, Peloponnese, Greece; 15 days fermentation on skins in tank, then 2 months sur lie in oak with btonnage once per month; medium bodied, dry, and structured, fruity with layers of honey dipped cantaloupe, tangerine candy, dried ginger, orange taffy, and orange blossoms, with juicy acid, dry tannins, and a round creamy finish. Certified Organic, Woman Winemaker, Carbon Neutral Winery, Sustainable