The Penguin, St Petersburg, Florida, 1950s Queen Mary The how-to guide explained the

The how-to guide explained the old adage of pairing red wine with meat and white wine with fish but pointed out that almost any wine goes with almost any food

Cocktail napkins

The cover charge to drink

the Chicago and Alton Rail Road carried two million passengers a year – in style

In 1933 the venerable restaurant re-opened at 65 Post Street

The Penguin, St Petersburg, Florida, 1950s Queen Mary The how-to guide explained theA high spirited penguin dances on the sand on Sunset Beach, on the Gulf of Mexico, in this cute 1950s menu. The Penguin was a popular bar and restaurant at the south end of Florida's Treasure Island. According to this review in the Evening Independent, it was a lovely spot that was managed by the Girard family. "The waves break softly against the pilings of The Penguin, lulling and comforting each diner. The tall chefs in the taller white chef's hats