Raising Pastured Rabbits for Meat author_Cody Holmes Jeff Moyer in His Own

Jeff Moyer in His Own Words

These new systems being implemented across the globe require a shift in the mindset of the land manager and operator

Instead of following the decades old conventional model where plants are given copious amounts of soluble nitrogen fertilizers aimed to force-feed the landscape green

and supporting what the land gives us with smart agriculture tactics

seed cleaning basics

Raising Pastured Rabbits for Meat author_Cody Holmes Jeff Moyer in His OwnThis book is a practical resource for sustainable pasture based rabbit production for the beginning to market scale farmer. One of the world's most sustainable sources of meat, rabbit is the new chicken or so say many in the food world. For consumers, rabbit offers an earth friendly super protein that's rich in heritage. For livestock farmers, their nutrient dense manure, portability, and minimal capital investment make rabbits a more viable