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He was awarded 伝統工芸士
This knife roll is handmade at Yosimitu Kajiya
This is a single bevel right handed kiridashi
They hold a sharp edge for a long time and are easy to sharpen and maintain
He is a 4th generation knife maker with over 30 years’ experience
Yosimitu Kajiya | Leather Knife | Aogami Super | Walnut 210 He was awarded 伝統工芸士Yosimitu Kajiya is a family run Kajiya (Smithery) in the small town of Shimabara, Nagasaki Prefecture and was established in 1937. Junichi Ide is the 3rd generation blacksmith at Yosimitu Kajiya and does all stages of the blade making; free forging his blades from pre welded Rikizai steel and grinding the edge by hand. Yosimitu Kajiya has always specialised in kitchen knives but also makes tools for the local agricultural and fishing industries, it is
