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Our extract is double strength
Originating in South Asia
This one is just as good in an old-fashioned coconut cake as it is in a skinny pina colada
Invented in the 1940s or '50s at Pizzeria Uno by Ike Sewell or Rudy Malnati
keeps them vividly green
Stock Base, Chicken mahleb Our extract is double strengthRedi Base chicken stock concentrate made from real chicken and other natural ingredients provides a rich, savory, and complex base for soups, sauces, gravies, and stews. It's also delicious dissolved in a mug of hot water on a cloudy, cold, or rainy day. Also available Beef Stock Base, or Vegetable Stock Base.
