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with medium plus acidity and dry sturctured tannins
He chases the physics
fermented purple flowers
We have 74 hectares in production in different districts like Maipú
The family’s estate grown agave is harvested at 8-10 years old
Askur Yggdrasil 45 London Dry Gin 700ml Bugey with medium plus acidity andLondon dry gin produced by Wanderlust Spirits in Reykjavik, Iceland. The botanicals include juniper, coriander, angelica, citrus, licorice, and cassia bark. The base spirit is made from French winter wheat and is distilled 7 times and proofed with glacier water from Iceland. The flavor profile is lean, dry, and herbal with notes of lemon, brine, and evergreen with a peppery finish.
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