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produced by Georg Kreuzber
the shift from Summer to Fall
extinguish the flame
please repurpose your glass vessel
approx 7 oz
taste and place: the design hotels book space produced by Georg Kreuzbera thrilling exploration of the worlds most innovatively designed hotels with a special focus on food. edited by: Design Hotels prestel publishing hardcover dimensions: 9. 06 "W x 11. 88 "H x 1. 50 "D 352 pages
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