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The palate is richly layered and intriguing with a variety of opulent flavours which includes Sichuan pepper and blackcurrants
This selection of Graham’s Finest Ports features the Fine White
It has a captivating texture and complexity
with smoky and peppery hints
The finish is elegant with a lovely almond note
Emil Bauer Roter Veltliner Durif The palate is richly layeredComplex flavour, elegant, spicy, complex fruits, wide aroma spectrum ranging from fresh herbs to ripe stone fruits. Strong accompaniment to foodand can be used widely with food. Matthew Jukes described this as 'haunting, textural and seductive wine, and the finest example I have ever tasted of this beguiling grape' Grape: Roter Veltliner Region: Wagram ABV: 11. 5%
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