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with a smooth texture
Enticing notes of buttery caramel
and smoothness that comes from meticulous aging and blending
Hints of cedarwood
a result of its traditional production methods and the pure water from the River Teith
Pure Project Brewing - Road to Vesper Oak Barrel-Aged Sour Cabernet Sauvignon and Merlot Grapes Extra Anejo with a smooth textureA unique and complex sour ale, Road to Vesper from Pure Project Brewing is aged in oak barrels with Cabernet Sauvignon and Merlot grapes. This intriguing brew offers a blend of tartness, fruit forward character from the grapes, and subtle oak notes, creating a sophisticated and wine like experience. Collaboration w Oddish Wine. Tasting Notes: Aroma: Complex and inviting with notes of tart berries (think cherry and raspberry) from the Cabernet
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