Many Mushroom Ragu w/Pecorino Polenta june 26 roasted potatoes and eggs all

roasted potatoes and eggs all wrapped in an organic wheat tortilla

Size options: Small loaf (serves 2-4) Large loaf (serves 4-8)

Sprinkle cheese onto peppers before baking

then clean and oil cooking grate

skinless chicken thighs in sauce

Many Mushroom Ragu w/Pecorino Polenta june 26 roasted potatoes and eggs allEnjoy the rich, robust flavors of our mushroom ragu alongside our simple and tasty polenta made with organic cornmeal. Made with a blend of diced portabella, cremini, oyster and shiitake, as well as large pieces of Sporeattic oyster, lion's mane, black pearl and chestnut varieties, it's a beautiful and deliciously satisfying meal. Size & Packaging Size options: Small, Large A small serving contains 1 cup polenta, 1 cup tomato ragu, and 3 oz mushrooms,