Petit Vaccarinus Family_Brie Product of Bern

Product of Bern

but more piquant and with a creamier texture

Locally made Italian salami

Little granular "crunchies" known as crystals are very distinctive in this high-protein

The Quicke family has been farming in Newton St Cyres for 450 years

Petit Vaccarinus Family_Brie Product of Bernby Fromagerie Duss. Product of Switzerland. This item is currently not available. What's the perfect holiday cheese? Well, you just found the answer. Petit Vaccarinus is a seasonal cheese, only available in the winter months, made from the milk of mountain cows who have been brought down from their pastures for the season. To eat the cheese, allow it to breathe at room temperature for several hours before slicing off the rind and enjoying the soft