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Optimum Fermentation Temp: 50-58°F
This allows you to hang the unit when in use and the remove the unit when you want to clean
Produces a complex flavor profile dominated by spicy phenolics with low to moderate ester production
Max Temp: 167° F (75° C)
The Camp Chef Igniter operates with a push-button “sparker
G-Style Keg Coupler | Anchor/Bass Beer Tap | PRV | Gas Barb Included itemID-16179 Optimum Fermentation Temp: 50-58°FG Type keg coupler for Anchor Steam and some other European kegs Pull to engage ergo lever handle Includes 3 8" OD barb for gas inlet Bass G style keg tap, also known as, keg coupler, coupling, or adapter. Fits Anchor Brewing kegs. Will also fit: Abbot Ale Anchor Liberty Ale Anchor Porter Anchor Steam Bass Pale Ale Blackthorne Cider Caffrey's Fuller's ESB Fuller's London Pride Grolsch Old Speckeled Hen Rouge Scottish Tennents Sir Perry William's
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