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this indulgent treat elevates any culinary occasion to new heights of decadence
and selected spices
and black pepper
cased in natural gut and tied by hand
Alp Blossom is produced at a cooperative creamery in Austria and made from milk of animals of small farms who have grazed in high mountain pastures
Taleggio Ciresa How much would You like?:8 oz. this indulgent treat elevates anyby Ciresa. Lombardy, Italy. Semi soft to soft cheese made from cows milk. Its flavor can range from mild to pungent, depending on its age. The rind is typically pink; some green mold may also be present. When young, its color is pale yellow and its texture semi soft. As it ages it darkens to deep yellow and becomes rather runny. Pairs well with young red wines that are lighter in character. Ingredients: pasteurized cow's milk, salt, rennet, enzymes.
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