2017 - JEAN MAX ROGER - Sancerre Rouge Vieilles Vignes, Loire Valley Jura After only a day of

After only a day of maceration in wooden tank

the soils here are very white and stony with a high marl content

invigorating and easy-to-enjoy

Marcel (Carine's father) started making minimum intervention wines in 80's after meeting Pioneer of natural wines in Beaujolais

and a mineral edge

2017 - JEAN MAX ROGER - Sancerre Rouge Vieilles Vignes, Loire Valley Jura After only a day ofPinot Noir from 45 year old vines planted on Kimmeridgian marls soils. Grapes are handpicked and fermented with natural yeast before a short post ferment maceration to smooth out the tannins. The wine is aged in 400L barrels for 12 months before bottling, and a further ageing of 10 years at the estate. A deep red colour with intense aromas or violets, red cherry and black currant. The palate is generous, with concentrated fruit and firm but silky